Nespresso Ethiopia Coffee Pods
Review: 5 - "A masterpiece of literature" by , written on May 4, 2006
I really enjoyed this book. It captures the essential challenge people face as they try make sense of their lives and grow to adulthood.

Nespresso Ethiopia Coffee Pods

Available: In Stock
Rs. 949.00 Rs. 999.00
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Intensity : ■ ■ ■ ■ □ □ □ □ □ □ □ □ □4
Cup Size:
  • Original Ristretto icon
  • Original Espresso icon1.35 oz
  • Original Lungo icon

 

WITH DRY PROCESSED ARABICA

 

ROASTINESS

1

    

ACIDITY

3

    

BITTERNESS

1

    

BODY

1

    
This is East African Arabica at its finest - heady florals with a gentle hint of musk wafting through the cup. Ethiopia with dry processed Arabica involves sun-drying some of the coffee cherry. This continual hand-turning to ensure even drying calls for great care. And Ethiopian farmers have used this method for longer than anyone else.

Plus your choice empowers women. Scroll to discover how women agronomists in Ethiopia have improved the lives of coffee farmers. Every cup is a testament to their skill and craft.

ORIGIN
100% Ethiopian Arabica.

ROASTING
A light and short roast keeps the more delicate notes alive and singing through the wilder, heavier aromatics of this Ethiopian coffee.

AROMATIC PROFILE
The traditional natural process adds a unique taste - rich, and incredibly aromatic. In Master Origin Ethiopia with dry processed Arabica you’ll catch anything from the warming aroma of ripe fruit to delicate orange blossom notes.
Intensity : ■ ■ ■ ■ □ □ □ □ □ □ □ □ □4 Cup Size:
  • Original Ristretto icon
  • Original Espresso icon1.35 oz
  • Original Lungo icon

 

WITH DRY PROCESSED ARABICA

 

ROASTINESS

1

    

ACIDITY

3

    

BITTERNESS

1

    

BODY

1

     This is East African Arabica at its finest - heady florals with a gentle hint of musk wafting through the cup. Ethiopia with dry processed Arabica involves sun-drying some of the coffee cherry. This continual hand-turning to ensure even drying calls for great care. And Ethiopian farmers have used this method for longer than anyone else.

Plus your choice empowers women. Scroll to discover how women agronomists in Ethiopia have improved the lives of coffee farmers. Every cup is a testament to their skill and craft.

ORIGIN
100% Ethiopian Arabica.

ROASTING
A light and short roast keeps the more delicate notes alive and singing through the wilder, heavier aromatics of this Ethiopian coffee.

AROMATIC PROFILE
The traditional natural process adds a unique taste - rich, and incredibly aromatic. In Master Origin Ethiopia with dry processed Arabica you’ll catch anything from the warming aroma of ripe fruit to delicate orange blossom notes.